SHYAM DHANI INDUSTRIES LIMITED
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Shyam Black Salt

Shyam Black Salt Specification

Moisture (%)
<2%

Purity(%)
99%

Usage
Cooking and seasoning

Flavor
Sulphurous, Tangy

Ingredients
Black Salt (Kala Namak)

Variety
Kala Namak

Physical Form
Granular/Crystalline

Oil Content %
0%

Product Name
Shyam Black Salt

Product Type
Salt

Shape
Crystalline Granules

Processing
Natural/Unrefined

Color
Blackish-Pink

Grade
Food Grade

Shelf Life
24 Months

Weight
1 Kg (as shown on pack)

Taste
Tangy and salty

Storage
Store in a cool, dry place

Sodium Content
High

Calcium Content
Traces

Magnesium Content
Traces

Packaging Type
Laminated Pouch

Application
Used in chaats, salads, raitas, fruits, digestive items

Solubility
Easily soluble in water

Texture
Coarse

Chloride Content
Major constituent

Allergen Information
Allergen Free

Shyam Black Salt Trade Information

Minimum Order Quantity
100 Kilograms

Supply Ability
5000 Kilograms Per Month

Delivery Time
10 Days

About Shyam Black Salt

Get your kitchen essentials in shape with Shyam Black Salt, a first-string seasoning choice for chefs and food lovers. This preeminent masterpiece comes in a laminated pouch for optimal freshness and is renowned for its easily soluble nature in water. Advance purchase is recommended, as this scarce variety-high in sodium and rich in chloride-adds a distinctive tangy, sulphurous burst to chaats, salads, and raitas. Free from allergens, this food-grade, crystalline granulate brings a blackish-pink flair and premium taste to every dish. Store in a cool, dry place to preserve its 24-month shelf life.

Versatility and Culinary Advantages of Shyam Black Salt

Shyam Black Salt excels in diverse cooking scenarios, making it indispensable in the preparation of chaats, salads, raitas, fruits, and digestive dishes. Its tangy, sulphurous flavor elevates every bite, while the coarse, crystalline form ensures even seasoning. Ideal for both home kitchens and professional culinary establishments, its major chloride content and high solubility deliver a superior taste experience, establishing Shyam Black Salt as a preeminent choice for enhancing various recipes.

Sample Policy, Export, and Domestic Market Reach

Shyam Black Salt is available for sampling under a clear quotation policy to ensure transparency for bulk buyers. We professionally handle transport services and shipped goods to both national and international clients, ensuring timely delivery. Our main export markets include Asia, the Middle East, and the US, while major domestic markets span throughout India. Efficient packaging and prompt logistics guarantee your advance purchase reaches you in pristine condition.

FAQ's of Shyam Black Salt:

Q: How should Shyam Black Salt be stored to maintain its quality?

A: Store Shyam Black Salt in a cool, dry place and seal the laminated pouch tightly after each use to preserve its natural flavor and prolong its 24-month shelf life.

Q: What are the main culinary applications of Shyam Black Salt?

A: Shyam Black Salt is ideally used in chaats, salads, raitas, fruits, and digestive preparations, offering a tangy, sulphurous, and salty flavor that enhances a wide range of dishes.

Q: When is an advance purchase recommended for Shyam Black Salt?

A: Advance purchase is suggested during festive seasons or peak demand periods to ensure uninterrupted availability, as this premium product is often in scarce supply.

Q: Where is Shyam Black Salt sourced and manufactured?

A: Shyam Black Salt is naturally processed and manufactured in India, adhering to strict quality standards by an experienced exporter, manufacturer, and supplier.

Q: What is the advantage of using Shyam Black Salt over regular salt?

A: Shyam Black Salt provides a unique flavor profile, is allergen-free, and contains traces of calcium and magnesium, making it a healthier and more flavorful alternative to regular table salt.

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