SHYAM DHANI INDUSTRIES LIMITED
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Shyam Phool Makhana

Shyam Phool Makhana Specification

Oil Content %
0%

Moisture (%)
Less than 5%

Purity(%)
99%

Variety
Phool Makhana

Ingredients
Phool Makhana (Fox Nuts)

Flavor
Natural

Usage
Ready to Eat, Sweets, Snacks

Physical Form
Whole

Product Name
Shyam Phool Makhana

Product Type
Edible Seeds

Shape
Round

Processing
Dried

Color
White

Grade
A Grade

Shelf Life
6 Months

Weight
250 gm

Taste
Crispy and Delicious

Storage
Cool and Dry Place

GMO Status
Non-GMO

Calorie Value
Approximately 360 kcal per 100 gm

Nutritional Content
Rich in Protein, Fiber, and Antioxidants

Usage Instructions
Store in an airtight container after opening

Allergen Information
Gluten Free

Packaging Size
250 gm pack

Packaging Type
Plastic Pouch

Suitable For
All Age Groups

Shyam Phool Makhana Trade Information

Minimum Order Quantity
20 Packs

Supply Ability
5000 Packs Per Month

Delivery Time
10 Days

About Shyam Phool Makhana

Procure the crowning excellence of Shyam Phool Makhana, distinguished by its world-class A Grade quality and outstanding nutritional profile. Carefully sourced and dried, these whole, round fox nuts are rich in protein, fiber, and antioxidants. The 250 gm plastic pouch pack ensures the makhana stays fresh, crispy, and delicious for all age groups, delivering a natural taste with purity at 99%. Free from gluten, GMO, and oil, these makhanas make for a trending snack or sweet with competitive pricing and a six-month shelf life. Store in a cool, dry place after opening for optimal freshness.

Primary Advantages & Optimal Use of Shyam Phool Makhana

Shyam Phool Makhana offers outstanding competitive advantages through its A-grade quality, natural flavor, and remarkable purity. Perfectly suited for direct snacking, adding to sweets, or using in a variety of healthy dishes, its crispy texture elevates both taste and nutritional value. To maintain freshness and taste, simply store the product in an airtight container after opening. This versatile ingredient is suitable for all surfaces where ready-to-eat or culinary enhancement is desired.

Market Outlay & Packaging Excellence for Shyam Phool Makhana

The arrival of Shyam Phool Makhana in both domestic and international markets underscores its surging market value as a preferred healthy snack. Each product is packed securely in a 250 gm plastic pouch to preserve quality and freshness. With an expanding outlay, it is highly favored in India and exported to global markets, making it an accessible choice for consumers around the world seeking nutritional innovation in their daily diet.

FAQ's of Shyam Phool Makhana:

Q: How should Shyam Phool Makhana be stored after opening?

A: Once opened, store Shyam Phool Makhana in an airtight container and keep it in a cool, dry place to preserve its crispiness and flavor.

Q: What are the nutritional benefits of consuming Shyam Phool Makhana?

A: Shyam Phool Makhana is rich in protein, fiber, and antioxidants, making it a healthy snack option suitable for all age groups, while being gluten-free and non-GMO.

Q: When is Shyam Phool Makhana ready to eat?

A: Shyam Phool Makhana is ready to eat directly from the pouch, making it a convenient snack or ingredient for various recipes at any time.

Q: Where is Shyam Phool Makhana primarily exported from?

A: Shyam Phool Makhana is exported from India, maintaining world-class quality standards as a leading manufacturer and supplier in the market.

Q: What is the process used to ensure the quality of Shyam Phool Makhana?

A: Shyam Phool Makhana undergoes a careful drying and grading process to guarantee outstanding quality, optimal moisture content, and superior purity for maximum customer satisfaction.

Q: How can Shyam Phool Makhana be used in recipes?

A: You can enjoy Shyam Phool Makhana as a crispy snack, garnish it on sweets, or incorporate it into ready-to-eat dishes and snacks for added texture and nutrition.

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