SHYAM DHANI INDUSTRIES LIMITED
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Shyam Garlic Powder

Shyam Garlic Powder Specification

Usage
Seasoning, cooking, spice blends, marinades

Oil Content %
<1%

Flavor
Pungent, spicy garlic

Ingredients
100% Garlic

Variety
Garlic Powder

Physical Form
Fine powder

Moisture (%)
Max 6%

Purity(%)
99%

Product Name
Shyam Garlic Powder

Product Type
Dehydrated Garlic Powder

Shape
Powder form

Processing
Dehydrated and ground

Color
White to off-white

Grade
Food Grade

Shelf Life
12 months

Weight
According to packaging (typically 100g, 500g, 1kg)

Taste
Characteristic strong garlic flavor

Storage
Store in a cool, dry place, away from moisture

Recommended Serving
As per taste, typically 1-2 tsp per dish

Microbial Limit
Within permissible standard food safety limits

Solubility
Easily dispersible in liquids

Reconstitutes to Fresh
1 tsp powder = approx. 1 fresh garlic clove

Additives
No additives or anticaking agents

Aroma
Fresh, natural, strong garlic aroma

Texture
Free-flowing, fine texture

Allergen Information
Gluten-free, contains no artificial preservatives

Packaging Type
Pouch/Bag, Bottle, Bulk Packaging

Shyam Garlic Powder Trade Information

Minimum Order Quantity
100 Packs

Supply Ability
5000 Packs Per Month

Delivery Time
10 Days

Main Export Market(s)
Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa

Main Domestic Market
All India

About Shyam Garlic Powder

Discover the exclusive and trending Shyam Garlic Powder, a breathtaking new release for culinary enthusiasts and professionals alike. Crafted with noble standards, this uncommon garlic powder features a delectable, strong aroma and characteristic flavor, all while being 100% pure and gluten-free. Conveniently available in pouch, bag, bottle, or bulk packaging, it contains no additives, anti-caking agents, or artificial preservatives. Each serving reconstitutes freshly, bringing vibrant life to meals-simply use 1-2 teaspoons per dish. Store in a cool, dry place to preserve its free-flowing, fine texture. Sourced and processed in India for unrivaled quality and purity.

Versatile Uses & Standout Features of Shyam Garlic Powder

Shyam Garlic Powder is ideal for a wide range of applications-seasoning, spice blends, marinades, and more. Its machine-dehydrated, fine powder form ensures easy dispersion in liquids and blends effortlessly into sauces and soups. Users can sprinkle as per desired taste, generally 1-2 teaspoons per dish, benefiting from its authentic, pungent flavor. With no additives and a pure, noble aroma, Shyam Garlic Powder serves as a must-have staple for both home cooks and professional kitchens alike.

Shipping, Certifications & Payment Terms for Shyam Garlic Powder

Shyam Garlic Powder is shipped from major Indian FOB ports, ensuring timely global distribution. Our products are certified to meet stringent food safety and quality standards, delivering lasting freshness rate with every shipment. Flexible payment terms are available for bulk buyers and partners, simplifying your procurement process. From order placement to shipment, we uphold transparency and reliability, building trustworthy relationships for every rate and delivery managed.

FAQ's of Shyam Garlic Powder:

Q: How should Shyam Garlic Powder be stored to maintain its freshness?

A: Store Shyam Garlic Powder in a cool, dry place, away from moisture, to preserve its fine texture and strong garlic aroma throughout its shelf life.

Q: What are the recommended serving suggestions for Shyam Garlic Powder?

A: For optimal flavor, use 1-2 teaspoons per dish or as per your taste preferences. It is suitable for seasoning, spice mixes, marinades, and various culinary applications.

Q: When is the best stage to add Shyam Garlic Powder during cooking?

A: Shyam Garlic Powder can be added at any stage-sauteed with other spices, stirred into sauces, or sprinkled as a finishing touch-to infuse dishes with a pungent, spicy garlic flavor.

Q: Where is Shyam Garlic Powder manufactured and exported from?

A: Shyam Garlic Powder is manufactured, supplied, and exported from India, following strict food safety and quality standards for global distribution.

Q: What are the main benefits of using Shyam Garlic Powder over fresh garlic?

A: Shyam Garlic Powder offers unmatched convenience, a long 12-month shelf life, no additives, and can be easily reconstituted-1 teaspoon is equivalent to one fresh garlic clove.

Q: Is Shyam Garlic Powder suitable for individuals with dietary restrictions?

A: Yes, Shyam Garlic Powder is gluten-free, contains no artificial preservatives or additives, and is composed of 100% garlic, making it suitable for diverse dietary needs.

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