SHYAM DHANI INDUSTRIES LIMITED
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Shyam Rasam masala

Shyam Rasam masala Specification

Moisture (%)
Max 5%

Flavor
Classic South Indian Rasam

Ingredients
Coriander, Cumin, Black Pepper, Chilli, Turmeric, Asafoetida, Fenugreek and Other Spices

Physical Form
Powder

Purity(%)
100%

Usage
For preparing Rasam

Variety
Rasam Masala

Product Name
Shyam Rasam masala

Product Type
Spice Mix

Shape
Powdered

Processing
Blended

Color
Brownish Red

Grade
Food Grade

Shelf Life
12 Months

Weight
50g

Taste
Spicy and Tangy

Storage
Store in a cool, dry place away from sunlight

Allergen Information
Contains Asafoetida

Preservatives
No Artificial Preservatives

Recommended Use
Add to hot water and boil with tomatoes for authentic Rasam

EAN/Barcode
Available on pack

FSSAI Licensed
Yes

Suitable For
Vegetarian

Packaging Type
Pouch

Shyam Rasam masala Trade Information

Minimum Order Quantity
100 Packs

Supply Ability
5000 Packs Per Month

Delivery Time
10 Days

Main Export Market(s)
Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa

Main Domestic Market
All India

About Shyam Rasam masala

Shyam Rasam Masala stands at the pinnacle of culinary excellence, offering a kingly blend of authentic South Indian flavors. This gilt-edged masala, crafted from 100% pure and food-grade ingredients like coriander, cumin, black pepper, and fenugreek, promises a sublime tangy and spicy experience. Highly recommended for those seeking genuine rasam, it contains no artificial preservatives, making it a top choice for health-conscious consumers. Take advantage of this exporter-grade product, conveniently packed in a 50g pouch-perfect for any kitchen.

Versatile Use: Perfect for Homes and Restaurants

Shyam Rasam Masala is widely used by home cooks and professional chefs alike, making it ideal for both personal and commercial kitchens. Its powdered form ensures ease of blending, catering businesses can take advantage of its uniform taste for large-scale rasam preparation. This masala is also highly recommended for authentic restaurants aiming to deliver a sublime South Indian experience to their clientele.

Seamless Sample Policy, Secure Payments, and Swift Delivery

We offer an accessible sample policy for those in the export market wishing to experience Shyam Rasam Masala before bulk ordering. Flexible payment terms guarantee smooth transactions, while our reliable goods transport partners ensure prompt and safe delivery times. Transportation is streamlined for both domestic and international clients so your order reaches you fresh and ready for distribution, enhancing your product line with a truly gilt-edged offering.

FAQ's of Shyam Rasam masala:

Q: How do I use Shyam Rasam Masala for the best flavor?

A: Add the masala to hot water and boil it with tomatoes to create authentic, tangy South Indian rasam. Adjust spices to taste for a sublime dining experience.

Q: What ingredients are included in Shyam Rasam Masala?

A: This blend contains coriander, cumin, black pepper, chilli, turmeric, asafoetida, fenugreek, and other classic South Indian spices for a rich, spicy, and tangy flavor.

Q: When should I add this masala during the cooking process?

A: For best results, add Shyam Rasam Masala toward the end of boiling your rasam mixture for enhanced aroma and kingly taste.

Q: Where should I store the masala to maintain its freshness?

A: Store the pouch in a cool, dry place away from direct sunlight to preserve its distinctive flavor and prevent moisture.

Q: What are the main benefits of using Shyam Rasam Masala in commercial kitchens?

A: It ensures authentic taste, maintains consistent quality across large batches, and contains no artificial preservatives, making it suitable for health-conscious diners.