SHYAM DHANI INDUSTRIES LIMITED
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shyam mix dal pakodi masala

shyam mix dal pakodi masala Specification

Variety
Blended Spice

Ingredients
Mixed Dal, Spices, Salt, Asafoetida, Edible oil

Purity(%)
98%

Physical Form
Powder

Usage
Cooking (for making dal pakodi/fritters)

Moisture (%)
Below 5%

Flavor
Aromatic Spicy

Oil Content %
Less than 1%

Product Name
Shyam Mix Dal Pakodi Masala

Product Type
Mix Dal Pakodi Masala

Shape
Fine powder

Processing
Blended & Ground

Color
Yellowish Brown

Grade
Food Grade

Shelf Life
12 Months

Weight
100g (pack)

Taste
Spicy & Savory

Storage
Store in a cool, dry place

Packaging Type
Laminated Pouch

Additives
No artificial colors or flavors

Serving Suggestion
Best with tea or chutney

Preservatives
No added preservatives

Is It FSSAI Certified
Yes

Suitable For
Vegetarians

Allergen Information
May contain traces of gluten

Texture
Finely milled

shyam mix dal pakodi masala Trade Information

Minimum Order Quantity
100 Packs

Supply Ability
5000 Packs Per Month

Delivery Time
10 Days

Main Export Market(s)
Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa

Main Domestic Market
All India

About shyam mix dal pakodi masala

Access the monumental burst of flavor with Shyam Mix Dal Pakodi Masala, a first-string blended spice mix crafted for optimum taste. Specially blended and finely milled into a vibrant yellowish-brown powder, this aromatic, spicy masala is your ultimate key to making delicious dal pakodis. Order now and try this savory blend-perfect with tea or chutney. Our FSSAI-certified, food-grade spice contains no added preservatives or artificial colors, ensuring purity. Suitable for vegetarians, it's conveniently packed in a 100g laminated pouch, making every serving a true delight. Store in a cool, dry place for lasting freshness.

Versatility & Use Across Occasions

Shyam Mix Dal Pakodi Masala excels in both specific and general culinary contexts. It is ideal for home kitchens, street food vendors, and restaurant chefs seeking a consistent and flavorful pakodi experience. Commercial caterers and bulk users value its robust flavor and ease of use, while home cooks trust it as a reliable spice for festive or everyday snacks. Used by professionals and enthusiasts alike, it guarantees a high-quality result every time.

Seamless Ordering and Delivery Experience

Benefit from prompt dispatching when you place your order for Shyam Mix Dal Pakodi Masala. We offer competitive and lowest asking prices for bulk and regular buyers. Samples are available for new clients who wish to try before a substantial purchase. Ships from India's major FOB ports for exporting needs to ensure timely delivery, making it simple and convenient for distributors and retailers to stock this sought-after masala.

FAQ's of shyam mix dal pakodi masala:

Q: How should Shyam Mix Dal Pakodi Masala be used in fritter preparation?

A: To prepare dal pakodis, simply mix the masala into your batter of soaked and blended mixed dals, ensuring even spice distribution. Shape into small fritters and deep fry until golden brown for optimum taste.

Q: What makes this masala unique compared to other fritter spices?

A: Shyam Mix Dal Pakodi Masala features a meticulously blended mix of pure dals, aromatic spices, salt, and asafoetida, using a finely milled process for a first-string texture and flavor. No preservatives or artificial additives are included.

Q: When can I expect my order to be dispatched?

A: Orders are typically dispatched promptly after confirmation to ensure timely delivery. Specific timelines depend on order volume and destination, but we always aim to provide the fastest possible service.

Q: Where is Shyam Mix Dal Pakodi Masala manufactured and exported from?

A: This product is manufactured in India by a reputable exporter, supplier, and manufacturer. Shipments are arranged from major Indian FOB ports for both domestic and international clients.

Q: What benefits come from using this masala blend?

A: Users enjoy an aromatic, spicy, and savory flavor in every pakodi, consistent results, and total peace of mind due to the absence of preservatives and artificial colors. Its food-grade quality is suitable for vegetarians.

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