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Send InquiryNylon Khaman Premix
Nylon Khaman Premix Specification
- Product Type
- Fresh
- Shape
- Powder
- Processing
- Fried
- Grade
- Food Grade
- Shelf Life
- 6-12 Months
- Weight
- 200 Grams (g)
- Storage
- Room Temperature
Nylon Khaman Premix Trade Information
- Minimum Order Quantity
- 100 Packs
- Supply Ability
- 5000 Packs Per Month
- Delivery Time
- 10 Days
- Main Export Market(s)
- South America, Middle East, Central America, Eastern Europe, North America, Western Europe, Asia, Africa, Australia
- Main Domestic Market
- All India
About Nylon Khaman Premix
Introducing our 200g Nylon Khaman Premix, a food-grade powder perfect for making delicious and fluffy khaman. This premix is made with high-quality ingredients and has a shelf life of 6-12 months when stored at room temperature. The processing involves frying, which gives the khaman a crispy and golden-brown texture. With a weight of 200 grams, this premix is ideal for both personal and commercial use. Make your favorite Gujarati snack at home with this easy-to-use premix.
FAQs of 200g Nylon Khaman Premix:
Q: What is Nylon Khaman Premix?
A: Our Nylon Khaman Premix is a food-grade powder used to make khaman, a popular Gujarati snack.Q: How should I store the premix?
A: The premix should be stored at room temperature in an airtight container.Q: How long is the shelf life of the premix?
A: The shelf life of the premix is 6-12 months when stored at room temperature.Q: How much premix do I need to make khaman?
A: The recommended amount of premix for making khaman is 200 grams.Q: Is the premix suitable for commercial use?
A: Yes, our premix is suitable for both personal and commercial use.Tell us about your requirement
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