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Garam Masala Powder

Garam Masala Powder
Garam Masala Powder
Garam Masala Powder

Garam Masala Powder Specification

  • Product Type
  • Fresh
  • Shape
  • Powder
  • Processing
  • Fried
  • Grade
  • Food Grade
  • Shelf Life
  • 6-12 Months
  • Weight
  • 100 Grams (g)
  • Storage
  • Room Temperature
 

Garam Masala Powder Trade Information

  • Minimum Order Quantity
  • 100 Packs
  • Supply Ability
  • 5000 Packs Per Month
  • Delivery Time
  • 10 Days
  • Main Export Market(s)
  • Australia, Africa, Asia, Western Europe, North America, Eastern Europe, Central America, South America, Middle East
  • Main Domestic Market
  • All India
 

About Garam Masala Powder



Add rich flavor to your dishes with our 100g Garam Masala Powder. Our high-quality blend of ground spices is perfect for adding a touch of warmth and depth to your curries, soups, and stews. The powder is made from food-grade ingredients that are processed by frying, giving it a unique taste and aroma. With a shelf life of 6-12 months, you can store this powder at room temperature and use it whenever you need it. Our product is perfect for home cooks, food manufacturers, and chefs who demand the best quality spices.

FAQs of 100g Garam Masala Powder:


Q: What is Garam Masala Powder?

A: Garam Masala Powder is a blend of ground spices that is commonly used in Indian cuisine to add flavor and warmth to dishes.

Q: How should I store this product?

A: You can store this product at room temperature in a cool, dry place away from direct sunlight.

Q: What is the shelf life of this product?

A: The shelf life of this product is 6-12 months.

Q: How can I use this product?

A: You can use this product to add flavor and warmth to your curries, soups, and stews.

Q: Is this product suitable for vegetarians?

A: Yes, this product is suitable for vegetarians.

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