Sabji Masala

Sabji Masala Specification

Product Type
Fresh

Shape
Powder

Processing
Fried

Grade
Food Grade

Shelf Life
6-12 Months

Weight
100 Grams (g)

Storage
Room Temperature

Sabji Masala Trade Information

Minimum Order Quantity
100 Packs

Supply Ability
5000 Packs Per Month

Delivery Time
10 Days

Main Export Market(s)
Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa

Main Domestic Market
All India

About Sabji Masala

Our 100g Sabji Masala is the perfect blend of spices to enhance the flavor of any vegetable dish. Made with high-quality food grade ingredients, this powder-shaped masala has a shelf life of 6-12 months and can be stored at room temperature. The processing method involves frying to bring out the rich aroma and taste of the spices. This product is ideal for those who enjoy cooking and want to add an authentic Indian touch to their dishes.

FAQs of 100g Sabji Masala:

Q: What kind of dishes can I use this Sabji Masala in?

A: This Sabji Masala can be used in any vegetable dish to add a burst of flavor. It is particularly great in dishes like Aloo Gobi, Bhindi Masala, and Baingan Bharta.

Q: How long will this Sabji Masala last?

A: This Sabji Masala has a shelf life of 6-12 months when stored at room temperature.

Q: Is this Sabji Masala spicy?

A: The level of spice in this Sabji Masala is moderate. It adds flavor without being overpowering.

Q: Can I use this Sabji Masala in non-vegetarian dishes?

A: While this Sabji Masala is specifically designed for vegetable dishes, it can also be used in some non-vegetarian dishes like egg curry or chicken masala.