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Sambhar Masala

Sambhar Masala
Sambhar Masala
Sambhar Masala

Sambhar Masala Specification

  • Product Type
  • Fresh
  • Shape
  • Powder
  • Processing
  • Fried
  • Grade
  • Food Grade
  • Shelf Life
  • 6-12 Months
  • Weight
  • 100 Grams (g)
  • Storage
  • Room Temperature
 

Sambhar Masala Trade Information

  • Minimum Order Quantity
  • 100 Packs
  • Supply Ability
  • 5000 Packs Per Month
  • Delivery Time
  • 10 Days
  • Main Export Market(s)
  • Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa
  • Main Domestic Market
  • All India
 

About Sambhar Masala



100g Sambhar Masala is a spice blend powder that adds a unique flavor to your dishes. This food-grade masala is processed by frying the ingredients to bring out their true essence. The 100-gram pack is perfect for households and professional kitchens that want to elevate their Indian cuisine. Store the powder at room temperature in a dry and cool place, and it will last for 6-12 months. The fine powder texture blends effortlessly with your dishes, giving them a rich and aromatic taste. Whether you are cooking a lentil soup or vegetable curry, 100g Sambhar Masala is the perfect ingredient to add a touch of spice and depth to your creations.

FAQs of 100g Sambhar Masala:


Q: What is Sambhar Masala?

A: Sambhar Masala is a spice blend powder that adds a unique flavor to Indian dishes.

Q: How is 100g Sambhar Masala processed?

A: The ingredients are fried to bring out their true essence.

Q: How should I store 100g Sambhar Masala?

A: Store the powder at room temperature in a cool and dry place.

Q: How long does 100g Sambhar Masala last?

A: The shelf life of the product is 6-12 months.

Q: What is the weight of 100g Sambhar Masala?

A: The weight of the pack is 100 grams.

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